Chess cake has always been somewhere at the back of my mind but of late, i started to wonder what a chess cake is really about.
Does this look like a chess cake to you??? >>>>>
(this is from mactwins.blogspot.com btw)
Well according to the blogger, this is exactly what a chess cake is. Should i try baking it one day?
Crust:
1 package yellow cake mix
1 eggs
1/2 cup butter, melted
Filling:
1 8oz package cream cheese, softened
2 eggs
1 teaspoon vanilla
4 cups powdered sugar
1. Preheat oven to 325. Grease 9x13 pan.
1 package yellow cake mix
1 eggs
1/2 cup butter, melted
Filling:
1 8oz package cream cheese, softened
2 eggs
1 teaspoon vanilla
4 cups powdered sugar
1. Preheat oven to 325. Grease 9x13 pan.
2. Mix together cake mix, 2 eggs and 1/2 cup melted butter.
3. Pat the crust down into pan.
4. In another bowl beat cream cheese until smooth. Add butter, eggs and vanilla. Beat well. Blend in powdered sugar.
5. Pour over crust mixture. Bake 30-35 minutes. Refrigerate.
From the recipe, it seems more like a simplified version of a cheesecake to me..
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