Monday, January 31, 2011

Salty Caramel Cupcakes

Have been baking a lot of cookies at home lately for chinese new year... Wouldnt be surprised if i counted all the cornflake cookies i have baked in the past week and they would amount to about 1000+! That doesnt include the spritz cookies.. but ugh, that is a different matter.

Ever since i bought the piping bag a fortnight ago, i have been itching to make cupcakes with frosting. Hehe. Was never encouraged by my mother before because she hates anything with cream, but you know... that's just her taste. Cream is nice and my brother likes cream, anyway.

So here they are... Salty Caramel Cupcakes!

The picture below shows how they look like after coming out from the oven. I like the taste. Sweet yet savoury, in a way.

Here you are.. the product of my piping bag and frosting! (Picture below) Still on the look out for a good frosting recipe. The frosting was a little clumpy..




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2 comments:

  1. CarmenFebruary 6, 2011 at 5:05 PM

    Your salty caramel cupcakes sound divine!! :D It's very hard to find the perfect frosting recipe, my sister and I have yet to find it.

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  2. UnknownFebruary 7, 2011 at 6:19 PM

    haha! thank you, carmen.. very true.. frosting aint easy to figure out. i just realised tht you have set up a cute "food" blog if i am allowed to say so.. hehe.. all the best with it! looking forward to u and ur sis' baking adventures.. try macaroons! apparently they are the new cupcakes! ;p

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